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Pricing
VEG STARTING PRICE
₹ 350 per plate
NON-VEG STARTING PRICE
₹ 400 per plate
STANDARD PACKAGE INCLUDES
5000
Payment Policy
30% - At the Time of booking
30% - On Event date
40% - After deliverables are delivered
About
Introduction
I am Sourabh, owner of Blue Island Caterer, based in Goa. I have started working in 2019 and have covered 150 weddings. I work towards clients’ catering requirements with an aim to give the best hospitality. We have high standards for our fresh food experience with experienced staff. Great work atmosphere, Hygienic kitchen area, and Specialty in food preparation are our forte leading to both ou...
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